www.theloftrestaurantandterrace.co.uk

norway lane - st ives - cornwall - tr26 1lz                 Reservations    01736 794204

SPRING MENU 2010 (subject to availability)

 

2 Courses £12.95

3 Courses £15.95

 

Starters

 

Roasted tomato & basil soup served with fresh bread

 

Fresh mackerel fillets rubbed in devilled spices and lightly grilled served on organic leaves

 

Grilled goats cheese served with a beetroot & orange puree

 

Mains

 

Local fish goujons coated in a light breadcrumb and set on dressed organic leaves, with homemade tartare sauce & sauteed new potatoes

 

Chicken breast wrapped in Parma ham, with a white wine & tarragon cream and parmesan mash

 

Sweet & sour stir fried Mediterranean vegetables with egg noodles

 

Desserts

 

Vanilla bread & butter pudding with Cornish clotted cream

 

Rich homemade chocolate cake served with vanilla ice cream

 

“Moomaid” raspberry sorbet

 

Sides  at  £2.50

 

Dressed side salad    -   Chefs vegetables  

Basket of bread           -   Sauteed new potatoes          

Garlic & herb bread

 

Available throughout lunch & before 7pm

 

 

Please email us at louise@theloftrestaurantandterrace.co.uk for bookings and to request a copy of the current dinner menu.